°®¶¹ÉçÇø

 Search | Directories |
UW Home > Discover UW > Student Guide > Time Schedule 
 | Summer 2016 Time Schedule

Summer Quarter 2016 Time Schedule

NUTRITIONAL SCIENCE
(SCHOOL OF PUBLIC HEALTH )
(UW PROFESSIONAL AND CONTINUING EDUCATION )

Enrollment and status (open/closed) were accurate when this page was created (12:02 am September 27, 2016) but may have changed since then. For current enrollment and status, check the . (UW NetID required.)
Help with the UW Time Schedule

Enrl        Sect                                                                                             Crs
Restr   SLN  ID Cred    Meeting Times     Bldg/Rm       Instructor                 Status Enrl/Lim   Grades  Fee Other
 ?       ?       ?           ?             ?               ?                         ?       ?         ?      ?    ?

NUTR   200  NUTRITION(NW)Prerequisites (cancellation in effect)
        FOOD & CULINARY SCI 
        B  3       to be arranged    *    *        ADAMS,SUSAN L              Open      9/  10                DJ    
                        Full-term                                                                                                                                           
                        ONLY FOR INCOMING GRADUATE STUDENTS                                                                                                                 
                        IN THE DIETETICS PROGRAM.                                                                                                                           

NUTR   561  PRACTICE EXPERIENCE
        350      LUND,ANNE E                Open     11/  18  CR/NC               
                        Full-term                                                                                                                                           
                        STUDENTS MUST REGISTER FOR THIS                                                                                                                     
                        COURSE WITH PROFESSIONAL &                                                                                                                          
                        CONTINUING EDUCATION.